Cooking courses (excluded July, August and festivity)
- First day: Reception and dinner with the owners
- 2° day: Breakfast
Visit to the farm for the harvest and the choice of the products needed
for the cooking course that will take place in the afternoon.
You will cook vegetables, pasta and other typical flats of the place.
The cooking course starts at 6,00 Pm with the share of the cook and an interpreter of German language or English.
At the end of the evening: dinner with the dishes you have realized
accompanied by white and red wines.
- 3° day: Breakfast
9,00 Am : You will prepare some typical sweets and cakes of the place.
7,30 Pm : Dinner
- 4° day: Breakfast and check-out
At least 2 participants
Price per person in a single room: € 380
Price 2 people in a double room : € 650
In the price is included: Half Board with dinner and Breakfast, cooking course, all the services of the structure.